Recipes

Chops

Fresh Belly

Fresh Hocks (Shanks)

Roasts: Loin, Blade, Sirloin & Fresh Ham/Rear Leg

Pork Cutlets or Fresh Ham Steaks

Rendering Leaf Lard

Pie Crust from Leaf Lard

Roasted Chicken

Shoulder or Butt

Smoked Hocks (Shanks)

Smoked Pork Chops

Spare Ribs

Sun Dried Tomato and Chardonnay Sausage

Tenderloin